For all types of ciders even under difficult fermentation conditions.
This strain of this yeast is Saccharomyces bayanus and is recommended for all types of ciders even under difficult fermentation conditions. This yeast has excellent settlement strength (High Flocculation), has a temperature range of 10 - 30°C, works at low pH from 3.3, low nitrogen requirements, very good assimilation of fructose and yield sugar/alcohol 16.3 g/l for 1% alc/vol.
Excellent settlement strengthBroad fermentation temperature spectrum: 10-30°C. Ideally 18-24. Works at low pH: from 3.3 Low nitrogen requirements: from 150ppm of Yeast Available Nitrogen Very good assimilation of fructose Maximum SO2 level : 70mg/L
Part Code : RET5745
Availability: In stock
Saf Cider Yeast 15g
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